Bay laurels are used in cooking for their amazing flavor and fragrance. Even though we don’t eat it, we use it in our recipes. However, besides just adding flavor to our dishes it has a lot more benefits and uses. It has been used as an effective medicinal herb since the ancient times. While many people consider it as a mere spice, it actually enriches the effectiveness of antioxidants present in the food. You will be surprised to know that it is added in many tonics and medicines. It is rich in minerals, vitamins and antioxidants.
Can you imagine that just by burning a bay leaf, you can have amazing improvement in your mood and health? No? Then just read below about the charisma of a bay laurel.